Salmonella
"Salmonella" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
A genus of gram-negative, facultatively anaerobic, rod-shaped bacteria that utilizes citrate as a sole carbon source. It is pathogenic for humans, causing enteric fevers, gastroenteritis, and bacteremia. Food poisoning is the most common clinical manifestation. Organisms within this genus are separated on the basis of antigenic characteristics, sugar fermentation patterns, and bacteriophage susceptibility.
| Descriptor ID |
D012475
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| MeSH Number(s) |
B03.440.450.425.800 B03.660.250.150.710
|
| Concept/Terms |
|
Below are MeSH descriptors whose meaning is more general than "Salmonella".
Below are MeSH descriptors whose meaning is more specific than "Salmonella".
This graph shows the total number of publications written about "Salmonella" by people in this website by year, and whether "Salmonella" was a major or minor topic of these publications.
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| Year | Major Topic | Minor Topic | Total |
|---|
| 1986 | 1 | 0 | 1 |
| 1996 | 1 | 0 | 1 |
| 2013 | 1 | 0 | 1 |
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Below are the most recent publications written about "Salmonella" by people in Profiles.
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Sirsat SA, Choi JK, Almanza BA, Neal JA. Persistence of Salmonella and E. coli on the surface of restaurant menus. J Environ Health. 2013 Mar; 75(7):8-14; quiz 54.
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Murray MJ. Salmonellosis in horses. J Am Vet Med Assoc. 1996 Aug 01; 209(3):558-60.
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Murray MJ. Salmonella: virulence factors and enteric salmonellosis. J Am Vet Med Assoc. 1986 Jul 15; 189(2):145-7.